• Favorite recipes from America's Dairyland

    Wisconsin. Dept. of Agriculture

    Answering an apparent need for a dairy cookbook, the Wisconsin Department of Agriculture produced this cookbook in 1944 featuring "nutritious and zestful" meals. Recipes were selected from over 17,000…

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  • War Time Recipes

    Women Students' War Work Council

    Wisconsin citizens pioneered many food conservation programs during the war, including the introduction of meatless and wheatless days. Wheat, beef, pork, dairy products, and sugar were rationed in or…

    View Full Item  in Wisconsin Historical Society