Poisson Cru (Fish Marinated in Lime Juice With Onions)

Chicago citation style
Poisson Cru (Fish Marinated in Lime Juice With Onions). 1971-05-12. Retrieved from the Digital Public Library of America, http://content.mpl.org/cdm/ref/collection/histrecipe/id/2858. (Accessed March 28, 2024.)
APA citation style
(1971-05-12) Poisson Cru (Fish Marinated in Lime Juice With Onions). Retrieved from the Digital Public Library of America, http://content.mpl.org/cdm/ref/collection/histrecipe/id/2858
MLA citation style
Retrieved from the Digital Public Library of America <http://content.mpl.org/cdm/ref/collection/histrecipe/id/2858>.
Note: These citations are programmatically generated and may be incomplete.