Braised Oxtails in Red Wine

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Created Date
1970-008-12
Partner
Recollection Wisconsin
Contributing Institution
Milwaukee Public Library
Collection
Milwaukee Public Library Historic Recipe File
Publisher
Milwaukee Journal
Subjects
Dinner
Main Course
Beef
Cooking (Beef)
Cooking (Carrots)
Cooking (Onions)
Cooking (Tomatoes)
Stews
Type
text
Language
English
URL
http://content.mpl.org/cdm/ref/collection/histrecipe/id/3467
Standardized Rights Statement
In Copyright:This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
Chicago citation style
Braised Oxtails in Red Wine. 1970-008-12. Retrieved from the Digital Public Library of America, http://content.mpl.org/cdm/ref/collection/histrecipe/id/3467. (Accessed April 19, 2024.)
APA citation style
(1970-008-12) Braised Oxtails in Red Wine. Retrieved from the Digital Public Library of America, http://content.mpl.org/cdm/ref/collection/histrecipe/id/3467
MLA citation style
Retrieved from the Digital Public Library of America <http://content.mpl.org/cdm/ref/collection/histrecipe/id/3467>.
Note: These citations are programmatically generated and may be incomplete.